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Industrial Vacuum Packaging Equipment for Meat Factory and Food Processing Line 1

Industrial Vacuum Packaging Equipment for Meat Factory and Food Processing Line 2

Industrial Vacuum Packaging Equipment for Meat Factory and Food Processing Line 3

Industrial Vacuum Packaging Equipment for Meat Factory and Food Processing Line 4

Industrial Vacuum Packaging Equipment for Meat Factory and Food Processing Line

Name: Industrial Vacuum Packaging Equipment for Meat Factory and Food Processing Line
Uploaded: 2026-07-30T19:21:28+08:00
Description: This INNOV Industrial Vacuum Packaging Machine is designed for meat factories and food processing lines. It is suitable for vacuum packing meat, seafood, cooked food, pickles, grains, tea, medicinal materials, electronic parts and other solid or semi-solid products.

This INNOV Industrial Vacuum Packaging Machine is designed for meat factories and food processing lines. It is suitable for vacuum packing meat, seafood, cooked food, pickles, grains, tea, medicinal materials, electronic parts and other solid or semi-solid products.

Transaction mode:

L/C, T/T, D/P, Western Union, Paypal, Money Gram

Model:

Vacuum Packaging Machine

Delivery time:

7-14 days

Packing:

Wooden Crate

Material Science:

304 Stainless Steel

Minimum order quantity:

1 unit

Place of Origin:

China

Size:

1450*650*970mm

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Double–Chamber Vacuum Packaging Machine

Dual-use (wet and dry), high vacuum level; Dual-compartment operation, customization supported

The machine uses a double-chamber vacuum structure, which helps improve working efficiency because operators can load products on one side while the other side is vacuuming and sealing. It is made of food-grade 304 stainless steel, equipped with a low-noise vacuum pump, and supports stable vacuum sealing for factory production.

Key features include 660mm × 2 sealing strips, ultimate vacuum up to 200Pa, working efficiency of about 3–6 cycles/min, and optional customization for different product sizes and packaging requirements. Vacuum packaging can help reduce oxidation, moisture, mold and product spoilage, extending product shelf life and keeping the package clean and professional.

Multiple Core Advantages

Why use vacuum preservation?

▪Vacuum preservation

Depressurized, low-oxygen sealing prevents food spoilage and preserves its original flavor.

▪Ordinary preservation

Poor preservation effect; food is easily oxidized, spoiled, and moldy.

Product Details

Swivel Casters

Swivel casters made of wear-resistant rubber facilitate the handling and movement of the machine.

Stainless Steel Material

The entire surface is made of 304 stainless steel, ensuring long service life and a simple, elegant design.

Control System

The human-machine interface (HMI) combined with PLC centralized control allows virtually all operations to be completed via a microcomputer.

Vacuum Swing Arm Bracket

Made of high-quality aluminum alloy with an anodizing treatment,it is corrosion-resistant, sturdy, durable, and resistant to deformation. The vacuum cover features an arc design to increase the vacuum chamber space and rigidity, making it less prone to deformation. It has undergone sandblasting treatment.

Product Parameters

Sealing length	*660mm 2 strips**
Hot air bar center distance	480mm
ir extraction rate	60 or 100 cubic meters/hour
Ultimate vacuum	200Pa
Working efficiency	3-6 times/minute
Peak power	2kw or 3kw
Total weight	200kg

Product Applications

Vacuum packaging machines use plastic or plastic-aluminum foil as packaging materials to vacuum-pack liquids, solids, and powders of food, grains, fruits, pickles, preserved fruits, chemicals, medicinal materials, electronic components, instruments, rare metals, etc. Vacuum-packed items are protected from oxidation, mold, insect infestation, rot, and moisture, extending their shelf life. They are particularly suitable for industries such as tea, food, pharmaceuticals, retail, and research institutions. They offer advantages such as attractive appearance, compact structure, high efficiency, easy operation, and convenient movement thanks to casters.

Candy

Chicken Feet

Chicken Nuggets

Chicken Wings

Coffee Beans

Corn

Dried Fruit

Drumstick

Electronic Accessories

Flour (2)

Fries

Fruit

Goji Berries

Hardware

Jewelry and Accessories

Meat

Melon Seeds

Noodle

Peanut

Preserved Fruit

Rice

Sausage

Shrimp

Vegetable

White Sugar

Case Studies

图5

About Us

FAQ

Q: What products can this machine pack?

A: This machine is suitable for vacuum packaging food, meat, seafood, pickles, grains, tea, medicinal materials, electronic components and other solid products. It helps protect products from oxidation, moisture, mold and spoilage.

Q: What type of packaging material can be used?

A: It can use plastic bags, composite bags and plastic-aluminum foil bags. The final packaging material should be selected according to the product type, shelf-life requirement and sealing effect.

Q: What is the working efficiency of this machine?

A: The working efficiency is about 3–6 cycles per minute, depending on product size, vacuum time, sealing time and operator speed.

Q: Can the machine be customized?

A: Yes. The machine supports OEM customization. Sealing length, chamber height and other specifications can be adjusted according to different product sizes and packaging requirements.

Q: What are the main advantages of this machine?

A: The machine is made of food-grade 304 stainless steel, equipped with a low-noise vacuum pump, and has a compact structure, stable sealing performance, easy operation and movable casters. It is suitable for food factories, meat processing plants, retail packaging and research institutions.

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